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2.14.2010

Sweets for the Sweet

Happy Valentines Day! I know this is a bit late in the day, but I wanted to share some pics of a traditional Valentine's Day cake that my mom and I made today.





These first 2 are of the batter before it was all mixed.


The floured pan.


Into the pan we go! Soooooo chocolately and delicious....


And 35 minutes later.....


The final product. Yum!

So I had a good Valentine's Day. I played my trumpet in church this morning, worked around in my room a bit and made cake this afternoon, and went out to dinner at our favorite Mexican restaurant this evening. Plus, Olive Tree is sleeping over tomorrow night, which will be nice because we haven't seen each other since Christmas break.

2 comments:

Ripplestar said...

Are you a complete vegetarian,
Sally? Like no gelatin? Because if you are, those candy hearts have gelatin in them :(

Alexandra said...

Looks Delicious! :P